Must-Try Banana Bread Recipes for Every Baker

If you’re looking to boost your protein intake while indulging in a slice of banana bread, this Protein-Packed Banana Bread is perfect for you. The added protein helps keep you full and reduces those pesky sugar cravings. Plus, it’s super quick to whip up!

Ingredients:

• 2 bananas, mashed
• ¾ cup oat flour
• ¾ cup vanilla protein powder
• 1 cup 0% fat plain yogurt
• 6 grams granulated stevia
• 2 teaspoons pure vanilla extract
• 1 tablespoon baking soda
• ¼ teaspoon salt

Baking Instructions: Preheat your oven to 329°F. Grease a loaf pan. Mix all ingredients together until smooth, pour into the greased pan, and bake for 35 minutes. Enjoy a slice of this protein-rich banana bread any time you need a nutritious snack!

Craving something a little more decadent? This Chocolate Banana Bread blends the rich flavor of chocolate with the natural sweetness of bananas. You can even leave out the chocolate chips to make it a bit healthier.

Ingredients:

• 2 cups overripe mashed bananas
• 2 ½ teaspoons pure vanilla extract
• 1 tablespoon vinegar
• ¼ cup oil (your choice)
• ⅔ cup pure maple syrup
• 1/8 teaspoon uncut stevia
• 1 ¾ cups spelt flour
• 1 teaspoon baking soda
• ¾ teaspoon salt
• ¾ teaspoon baking powder
• ½ cup plus 2 tablespoons cocoa powder

Baking Instructions: Preheat the oven to 329°F. Combine the bananas, vanilla, vinegar, oil, stevia, and flour in one bowl. In another bowl, mix the baking soda, baking powder, salt, and cocoa powder. Combine both mixtures until smooth, pour into a greased pan, and bake for 35 minutes. This bread is perfect for satisfying those chocolate cravings!

For a wholesome option that’s rich in fiber, try this Whole Wheat Oatmeal Banana Bread. Oats and whole wheat flour make it a great choice for anyone looking to lose weight or maintain a healthy lifestyle.

Ingredients:

• 1 ripe banana, mashed
• 1 egg
• ¾ cup vanilla almond milk
• 1 cup rolled oats
• ⅓ cup honey
• 1 ½ teaspoons baking powder
• ¾ teaspoon baking soda
• 1 teaspoon ground cinnamon
• ¼ teaspoon salt
• 1 teaspoon vanilla extract
• 1 ½ cups whole wheat pastry flour

Baking Instructions: Preheat your oven to 329°F. Mix the banana, honey, egg, almond milk, and vanilla together. In another bowl, combine the flour, baking powder, baking soda, salt, oats, and cinnamon. Mix both mixtures until well combined, pour into a pan, and bake for 70 minutes. This hearty bread is perfect for a healthy breakfast or snack.

Looking for a healthier twist on classic banana bread? This Healthy Banana Bread uses honey or maple syrup as a natural sweetener, making it both delicious and better for you!

Ingredients:

• ½ cup melted coconut oil, extra virgin olive oil, or high-quality vegetable oil
• ½ cup honey or maple syrup
• 2 eggs
• 1 cup mashed ripe bananas
• ¼ cup milk
• ½ teaspoon salt
• ½ teaspoon ground cinnamon
• 1 ¾ cups white whole wheat flour

Baking Instructions: Preheat the oven to 329°F. Mix the oil, honey, bananas, eggs, and milk. Combine this mixture with baking soda, vanilla, salt, and cinnamon, then add the flour and mix well. Pour the batter into a greased pan and bake for 60 minutes. This banana bread is perfect for a healthy, sweet treat!

Packed with antioxidants, this Banana Chia Bread is great for boosting your immune system and staying healthy.

Ingredients:

• 1 ½ cups flour
• 2 teaspoons baking powder
• 1 large egg
• ¼ teaspoon salt
• 2 tablespoons whipped butter
• ½ cup sugar
• ⅓ cup chia seeds
• 2 large bananas, mashed
• ½ cup almond milk

Baking Instructions: Preheat the oven to 400°F. In one bowl, combine the butter, egg, bananas, and sugar. In a separate bowl, mix the flour, salt, and baking powder. Combine both mixtures, add the chia seeds, and stir everything together. Pour the batter into a greased pan and bake for 60 minutes. This bread is not only delicious but also packed with nutrients!

For those who love the combination of chocolate and peanut butter, this Choco P-B-Bread is a must-try. The addition of peanut butter adds moisture and a rich flavor that pairs perfectly with the bananas.

Ingredients:

• 1 tablespoon flaxseed meal + 2 ½ tablespoons water (flax egg for vegan baking)
• 3 medium ripe bananas
• 3 ½ teaspoons baking powder
• Pinch of salt
• ⅓ cup natural peanut butter
• ¼ cup organic sugar
• ¼ cup packed light brown sugar
• 2-3 tablespoons agave or maple syrup
• ¾ cup unsweetened almond milk
• 1 ¼ cups almond meal
• ½ cup unsweetened cocoa powder
• 1 cup gluten-free rolled oats

Baking Instructions: Preheat your oven to 348°F. Mix the flaxseed meal with water and set aside. Combine bananas, baking powder, salt, sugar, peanut butter, and almond milk in a bowl. Add the cocoa powder, almond meal, and oats, mixing well. Pour into a pan and bake for 60 minutes. This recipe is perfect for those who crave a decadent, yet healthy, treat!

For a high-protein, comforting breakfast, try this Banana Bread Baked Oatmeal. It’s crispy on the outside and soft on the inside, making it the perfect morning meal.

Ingredients:

• 2 cups oats
• ⅓ cup brown sugar
• 1 teaspoon baking powder
• 2 teaspoons cinnamon
• ½ teaspoon nutmeg
• 2 cups milk
• 1 cup mashed banana
• 1 large egg
• 1 teaspoon vanilla extract
• 3 teaspoons unsalted butter
• ½ cup walnuts

Baking Instructions: Preheat your oven to 329°F. Combine oats, brown sugar, baking powder, cinnamon, nutmeg, and salt in one bowl. In another bowl, mix the milk, banana, egg, vanilla, and butter. Gradually combine the dry ingredients with the wet ingredients, pour into a pan, and bake for 25 minutes. This baked oatmeal is both filling and nutritious!

For a fruity twist, this Healthy Blueberry Banana Bread is a delightful choice. You can even swap the blueberries for strawberries or raspberries if you prefer.

Ingredients:

• 1 ½ cups whole wheat flour
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ½ teaspoon salt
• 1 teaspoon ground cinnamon
• ½ cup coconut sugar
• ¼ cup unsweetened applesauce
• ½ cup coconut sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 overripe bananas, mashed
• 1 ½ cups blueberries

Baking Instructions: Preheat the oven to 400°F. Mix the flour, baking soda, baking powder, salt, and cinnamon in one bowl. In another bowl, combine the eggs, vanilla, sugar, oil, and applesauce. Add the blueberries and bananas, mix well, then combine the wet and dry ingredients. Pour into a greased pan and bake for 65 minutes. This bread is a great way to enjoy more fruit!

For a unique take on banana bread, try this Zucchini Banana Bread. The zucchini adds moisture and texture, while Greek yogurt provides a boost of healthy fats.

Ingredients:

• 1 large egg
• ½ cup light brown sugar
• ⅓ cup liquid coconut oil
• ¼ cup granulated sugar
• ¼ cup Greek yogurt
• 2 teaspoons vanilla extract
• 1 cup all-purpose flour
• ½ teaspoon baking powder
• ½ teaspoon baking soda
• Pinch of salt
• 1 cup grated zucchini
• ¾ to 1 cup mashed bananas
• ½ cup walnuts

Baking Instructions: Preheat your oven to 329°F. Grease your pan. Mix the egg, coconut oil, sugars, vanilla, salt, and Greek yogurt in a bowl. Add the flour, baking powder, and baking soda, mixing lightly. Fold in the zucchini, banana, and walnuts. Pour the batter into the pan and bake for 60 minutes. This bread is both unique and delicious!

If you're looking for a way to control portion sizes without sacrificing flavor, these Flavorful Banana Bread Muffins are just what you need. They're easy to make, delicious, and perfect for on-the-go snacking!

Ingredients:

• ¼ cup almond butter
• 2 ripe medium bananas
• 1 large egg
• 2 tablespoons honey
• ½ cup rolled oats
• ¼ cup almond flour
• 2 tablespoons ground flaxseed
• 1 teaspoon baking soda
• ½ teaspoon ground cinnamon

Baking Instructions: Preheat your oven to 374°F. Combine all ingredients in a blender and blend until smooth. Pour the mixture into a muffin pan, filling each cup about three-quarters full. Bake for 12 minutes, or until a toothpick inserted into the center comes out clean. These muffins are not only tasty but also packed with fiber and healthy fats, making them a great choice for a nutritious snack or breakfast!